Our team members from Japan, Yuka and Arisa, were recently interviewed by Ideas for Good magazine and J-Wave radio station, both in Japan. In these interviews, they shared insights with the Japanese audience about the…
Three Loaves – Three Sounds
Check also our new sourdough theme workshop, made for participants who already have experience with baking and want to learn more about the underlying principles. This workshop includes food and drinks. [1] The Knife [2]…
Zeven vragen: Hannie van den Bergh
More seven questions interviews: Bij Baking Lab zijn regelmatig vrijwilligers aan het werk. Ze helpen in de bakkerij en leren zo meer over het maken van brood en onze circulaire processen. Wie zijn deze mensen,…
Brood is een taal die iedereen kent
Elke maand interviewt De Gezonde Stad een duurzame Amsterdamse koploper. Deze maand spreken we er maar liefst twee tegelijk. Elise en Taylor werken voor Baking Lab. In deze ‘Willie Wortel-omgeving’ kunnen mensen leren over brood…
Sourdough Map
You can get sourdough starter at our store or order it online. Take care of the sourdough starter You can inform us here where our sourdough starter will work its magic in fermenting the dough…
Micropia Artis Researching a Sourdough Fairy Tale
ARTIS-Micropia researches and finds acetic acid bacteria flavouring sourdoughThis article was created in collaboration with Micropia (Artis). [ rewilding planet earth]Sourdough has been eaten worldwide for millennia, and tasted differently everywhere. Micropia investigated the microbial…
ROEF festival: Fire (Bread) & Civilization
Where the smell of Baking Lab’s freshly baked bread is normally blown onto the street from a signboard, during the ROEF festival in September, these same smells were blown from the roof of Volkshotel. At…
Elise bakt dankzij de wetenschap beter brood
In de Linnaeusstraat zit de onderneming Baking Lab, waar ze met behulp van wetenschappelijke kennis experimenteren bij het bakken van brood. Kersvers UvA-alumnus Elise de Jong (23) organiseert bij Baking Lab momenteel een reeks workshops…
Takeaway Pizza Kit
Make your own fresh pizza at home… With a little help from us! There are more ways that lead to a good Pizza. Below are two video’s with instructions.Good to know. Our Pizza sauce is…